Where flavors meet
Welcome to Restaurante Ploreé
Restaurante Ploreé, nestled in Crucecita, Oaxaca, offers an authentic Oaxacan dining experience rich in tradition and flavor. Known for its fresh handmade tortillas and specialties like tlayuda, mole, and unique dishes such as tamal with freshwater clams, this small local gem excites the palate with bold, rustic flavors. Friendly service and affordable prices create a warm, welcoming atmosphere ideal for both tourists and locals. Connected to a mezcal store, it pairs culinary delights with exceptional mezcal tastings. Ploreé is a must-visit for those seeking genuine Oaxacan cuisine and culture in a cozy, unpretentious setting.
Story & Atmosphere
Restaurante Ploreé
Restaurante Ploreé stands as a true gem in the heart of Crucecita, Oaxaca, offering an authentic taste of Oaxacan culinary tradition in a warm, inviting setting. Nestled at C. Ocotillo 202, this small, local eatery is more than just a restaurant; it’s a gateway to the region’s rich flavors and vibrant culture. The fresh tortillas made right outside serve as a fragrant welcome, hinting at the care and craft behind every dish.
The menu showcases regional specialties that delight the senses and evoke a deep connection to Oaxaca’s heritage. Highlights include the exquisite tlayuda típica crafted with black beans, Oaxaca cheese, and arrechero meat, folded like a quesadilla for a perfect balance of textures. The dobladas and the uniquely memorable tamal stuffed with fresh-water clams are not only inventive but also speak to the creativity infused in traditional recipes. Each bite reflects the soul of Oaxaca’s cuisine, rich in history yet approachable for every diner.
Service here is both attentive and friendly, enhancing the overall experience with genuine warmth. From hearty breakfasts to satisfying dinners, the portions are generous and the prices refreshingly affordable, inviting locals and travelers alike to savor the flavors without hesitation. Pairing your meal with a refreshing agua fresca or diving into the café de olla and chocolate en agua offers a full spectrum of quintessential Oaxacan tastes.
Restaurante Ploreé also benefits from its connection to the adjacent mezcal store, providing a seamless blend of culinary and cultural exploration. Guests can indulge in a mezcal tasting before or after their meal, adding depth to the experience and a touch of local tradition. Many visitors mention leaving with both satisfied appetites and unique souvenirs, a testament to the thoughtful integration of food and culture this spot offers.
In sum, Restaurante Ploreé is a must-visit for anyone seeking a genuine, flavorful journey through Oaxaca’s cuisine. It captures the essence of the region through each dish and every interaction, making it an unforgettable stop in Huatulco’s vibrant food scene.
“ Great variety, excellent hosting, friendly, affordable and a place you must include to visit while in Huatulco, you will be pleased with this opportunity to feel Oaxacan ”
“ Muy rico!! Probamos la tlayuda y las dobladas, estaban deliciosas, las recomiendo acompañen con agua fresca de sabor. Igualmente probamos el tamal con almejas de agua dulce, nunca habíamos probado algo así y nos encantó. Recomiendo ampliamente este lugar para los turistas. ”
“ Very willing to please. Enjoyed a filling breakfast. Service was excellent. ”
“ This a very small and local spot and the only give away is the fresh tortilla they are making on the corner outside. It's connected to the mezcal store and when we went mezcal tasting we didn't realize it until we walked back for dinner. We started off with a traditional specialty called Tlayuda tipca which has black beans, Oaxaca cheese and arrechero served folder in half quesadilla style. Then as had the tamale with mole and tostadas with chorizo. The tortillas here are not like any other I have had anywhere else in Mexico. For the Tlayuda it was paper thin and crispy but for the tostadas, it was thicker and very soft and fluffy. The mole is incredible and probably my favorite dish of the meal. This was one of the best finds so far that hasn't been from a cart, street vendor or a lady walking around with a bucket of tamales.....which you definitely shouldn't miss that either!!!! ”
“ Many locales recommended this place to me and it didn’t disappoint. The mole was delicious and the service was great. ”